Monthly Archives: September 2015

We’re Jammin’

15 September 2015 . Recipes . No Comments

When I started making jam a couple of years ago I started with the usual, raspberry and strawberry. But that’s a bit boring isn’t it, especially when you’re serving it to guests at breakfast! Variety is what you need. So, when I saw a recipe for gooseberry jam in an issue of BBC Good Food…

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